I used my Philips AirFryer to grill Salmon. No oil, in fact I collected the Omega 3 rich salmon oil that dripped into the drawer compartment of my air fryer to use. I just rubbed a bit of salt on the the salmon slices and grilled using the grill pan. Preheat the air fryer at 180C for 3 minutes, and then grill skin side down for about 8 minutes, then gently turn it over and turn up the heat to 200C and grill for another 5 mins for the crispy skin. Ooohhhh..... so sedap!
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